Chef Salary in Sydney (2026)
Last updated
Chefs in Sydney earn a median salary of $77,500 in 2026, with most advertised roles falling between $60,000 and $81,000. That sits 18% below Sydney's all-roles median of $95,000. Figures are based on 60 jobs advertised on Seek.com.au in Sydney in the last 30 days.
Based on 2-month data — short-term movement only.
| Mid level | $60,000 – $81,000 |
Salary ranges are percentiles calculated from advertised employer bands on Seek.com.au. Figures represent what employers publicly advertise and may differ from actual compensation.
Understanding the Sydney Market
Sydney chefs earn $77.5k, about 18% under the city's $95k all-roles median, and the median nudged up only $1.2k in a month. The band ($60k to $81k) is tight at the top, so hospitality here has a low ceiling relative to other capitals. Adelaide, Perth and Sydney all cluster within a few thousand dollars, meaning location barely moves the number for this role. The clearer path up is by title, not city: head chef pay jumps to $100k.
Take Home Pay (based on median $77,500)
Take-home calculated using 2025-26 ATO tax rates, no HECS debt, full Australian residency. Total package adds 11.5% superannuation to base salary. Adjust for your situation →
Frequently Asked Questions
What is a good starting salary for a junior Chef in Sydney?
Is $77,500 a good salary in Sydney?
How much does a Senior Chef make in Sydney?
Other roles in Sydney
Chef salaries in other cities
| City | Median salary | vs Sydney |
|---|---|---|
| Sydney (this page) | $77,500 | — |
| Adelaide | $80,000 | +3% |
| Perth | $79,375 | ~same |
| Brisbane | $75,000 | -3% |
| Melbourne | $75,000 | -3% |
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