Restaurant Manager Salary in Sydney (2026)

Last updated

Restaurant Managers in Sydney earn a median salary of $86,250 in 2026, with most advertised roles falling between $81,800 and $100,000. That sits 9% below Sydney's all-roles median of $95,000. Figures are based on 34 jobs advertised in Sydney in the last 30 days.

● Moderate demand 57th percentile by listing volume in Sydney
💰 Restaurant Manager · Sydney
ADVERTISED RANGE
$81,800 – $100,000
Median: $86,250
Aug $86k
Sep $86k
→ Stable

Based on 2-month data, short-term movement only.

Mid level $81,800 – $100,000
Overall $81k–$100k Mid $81k–$100k $79k $84k $88k $93k $98k $103k

Salary ranges are percentiles calculated from 34 job listings for this role and city, all sourced from Seek.com.au. Of those, 47.1% stated a salary directly. The remaining 52.9% carried a range estimated from the listing, so this median blends advertised and estimated pay. Figures represent what employers advertise and may differ from actual compensation.

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Bottom 10%  $81,800 Median  $86,250 $100,000  Top 10%

Understanding the Sydney Market

Restaurant managers earn $86,000 in Sydney with both the median and listing count completely unchanged at 34. Melbourne pays $85,000 and Brisbane $81,000. At 21% the spread is tight, running $81,000 to $100,000, which leaves little room to negotiate. This is the top of the Sydney hospitality ladder in advertised listings, sitting above sous chef at $85,000 and chef at $79,000. At 47% salary disclosure the figure is moderately supported.

Take Home Pay (based on median $86,250)

Weekly (net)
~$1,270
Monthly (net)
~$5,502
Annual (net)
~$66,027
Total package (incl. 2025-26 super at 11.5%) $96,168

Take-home calculated using 2025-26 ATO tax rates, no HECS debt, full Australian residency. Total package adds 11.5% superannuation to base salary. Adjust for your situation →

Frequently Asked Questions

What is a good starting salary for a junior Restaurant Manager in Sydney?
The $81,000 floor assumes prior venue experience, usually as a duty manager or assistant manager. Duty managers in Sydney earn $83,000, so the two titles sit close together. Rostering, cost control, compliance and front-of-house leadership are what the role adds.
Is $86,250 a good salary in Sydney?
Not quite. At $86,000 a restaurant manager earns 9.2% below Sydney's all-roles median of $95,000, with take-home near $1,270 a week against the highest living costs in this report. For hospitality it is the best outcome available, and it leads the country for this title. The trade-off is hours, since venue management carries nights, weekends and public holidays.
How much does a Senior Restaurant Manager make in Sydney?
The ceiling is $100,000, reached through larger venues, multi-site oversight or high-turnover operations. Venue size and trading hours are what drive position in the band. Area and group management roles sit above this range but appear rarely in advertised listings.

Other roles in Sydney

Restaurant Manager salaries in other cities

City Median salary vs Sydney
Sydney (this page) $86,250 0%
Melbourne $85,000 ~same
Brisbane $81,250 -6%

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